Elimination of pests, that acts as a vector in carrying harmful pathogens is essential through a professional Pest Control Service to good hygienic practices. Both physical and chemical controls should be used by the pest control service to prevent entry, harborage, and infestation of pests, and it should provide a means to monitor, detect, and eradicate pests.
A professional Pest control service should be consulted by all food manufacturers. A defined program of inspection, with action to deter or destroy an infestation, is essential and inspections and actions must be documented. The most effective approach to pest control is good housekeeping. Items, such as ingredients, packaging, and equipment, must always be stored on raised platforms and never be less than 50 cm from a wall.
Pest Control may use only approved substances; extreme
care must be taken to avoid cross-contamination of foods and materials likely
to be exposed to them. Approved bait boxes should be sited so as not to
interfere with manufacturing activities. Electrical insect control devices,
fitted with catch trays, should be used unless there is a risk of dust
explosion. These must be sited for maximum effect, but never above production,
process, or packaging lines.
Exclusion of birds and insects from all production and
storage areas must be done by screening. Birds must not be allowed to nest in
or around food-manufacturing premises but any legal requirements relating to
the protection of birds must be observed. All doorways and windows should be
fitted with air blowers or strip curtains, which should never be tied back for
operator convenience. Domestic and feral pets must be prohibited at all times.
A Licensed pest-control operator should apply chemical
controls according to relevant regulations.
Some controls recommended are as follows:
Keeping all exterior windows and doors closed tightly
when not in use
Using wire mesh screens for open windows, doors, and
ventilators
Sealing holes, drains, and other places that pests are
likely to access
Stacking food above the ground and away from walls or
holding them in pest-proof containers
Removing waste products from the facility or storing them
in covered, pest-proof containers
Inspecting the facility and surrounding area for evidence
of pest infestation
Using pesticide, chemicals, mechanical traps, and bait
and glue stations.
MDK Services is a San Angelo-based certified bed bug
control service in TX. MDK Services has capable and licensed exterminators for
providing quality bed bug control services in TX. Please visit the MDK Services
website https://www.mdkpest.com/for
information on other pest control services.
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